Uig Lodge

Hot smoked salmon (min. weight 1kg)

Uig Lodge sits in one of the most utterly beautiful parts of the Isle of Lewis, by the white sands of Uig. Dickon's father first bought the lodge back in the 1960s as a place to come and fish, and today Dickon and Elly Green and their children run it as a family, smoking award-winning salmon as well as welcoming guests to stay.

Winner of 2 gold stars in the Guild of Fine Food’s Great Taste Awards 2014. This hot smoked side serves approximately 12 people as a starter.

Minimum weight: 1kg

Ingredients: Scottish Atlantic salmon, salt, oak smoke.

Please note: Dickon and Elly send this to you themselves. When you click to buy, you'll be taken to the Uig Lodge website to order, and they'll look after payment and delivery.